Internship programme for Nutrition and Dietetics students

 Industrial Internship Programme for the students of Nutrition and Dietetics

Industrial internship provides students with an opportunity to put into practice skills.   Apart from theoretical skills, practical skills are needed for the students.   In addition,  students should have an opportunity to increase those skills, get the perspective of a work environment and advantage from the supervisors or tutors of the internship providing organization.  On this subject, the Nutrition  and Dietetics department students gathered more practical knowledge from the various organizations during the academic year 2022-2023.

 These are as follows:- 

S.NoName of the studentYear &  DegreeInternship Programme- No of daysDateName of the organisation
1Lavanya.VIII B.Sc N&D15  Days26.07.2022 to 13.08.2022Rithanya Food Product and Exports 6/1033,Thillai Nagar, Nagarajapuram,Namakkal-637002
2Nandhika.KIII B.Sc N&D
3Nandhini.AIII B.Sc N&D
4Prabavathi.VIII B.Sc N&D
5Sanjana.KIII B.Sc N&D
6Sushanthini.SIII B.Sc N&D
7Lavanya.VIII B.Sc N&D01.02.2023 to 15.02.2023Dharan Hospital Seelanaickanpatty Byepass,
Salem – 636 201
8Nandhika.KIII B.Sc N&D
9Prabavathi.VIII B.Sc N&D
10Nandhini.AIII B.Sc N&DKovai Medical Center and Hospital (KMCH), Avinashi Road, Coimbatore-641 014
11Sanjana.KIII B.Sc N&D
12Sushanthini.SIII B.Sc N&D

On this subject, a felicitation function was held on 28.04.2023 in the Campus of Trinity College for Women, Namakkal.

Mrs. Aruna Selvaraj, Executive Director of the College, conveyed her greetings to all the students’ participants of the department of Nutrition and Dietetics.  Dr. M.R. Lakshiminarayanan, Principal, Dr. Arasuparameswaran, Director – Academic, Mrs. R. Rupa, Assistant Professor and Head, Ms. P. Sri Renugadevi, Assistant Professor in Nutrition and Dietetics were present on that occasion. 

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